| 标题 |
Wine processing as a chemical driver for reprogramming the metabolomic profile and color phenotype of Radix Paeoniae Rubra: an integrative molecular networking and thermochemical study |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Ruxi Gao; Xuemeng Geng; JinBo Li; Jiaxu Zhang; Haixue Kuang; et al 出版日期:2026-09-09 |
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(2025-6-4)