| 标题 |
Variety and ripening impact on phenolic composition and antioxidant activity of mandarin (Citrus reticulate Blanco) and bitter orange (Citrus aurantium L.) seeds extracts |
| 网址 | |
| DOI | |
| 其它 |
期刊:Industrial crops and products. 作者:Moulehi I, Bourgou S, Ourghemmi I, Tounsi MS 出版日期:2012-09-01 |
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(2025-6-4)