| 标题 |
Characteristics and Purification of Soybean Milk Curdling Enzyme-Producing Yeast Saccharomyces bayanus SCY003 |
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| DOI | |
| 其它 |
期刊:Food Science and Technology Research 作者:Sakiko Hatanaka; Machiko Maegawa; Makoto Kanauchi; Shin Kasahara; Makoto Shimoyamada; Mitsuharu Ishida 出版日期:2014 |
| 求助人 | |
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(2025-6-4)