| 标题 |
Thermostability Improvement of the d-Allulose 3-Epimerase from Dorea sp. CAG317 by Site-Directed Mutagenesis at the Interface Regions |
| 网址 | |
| DOI | |
| 其它 |
期刊:J Agric Food Chem 作者:Zhang W, Zhang Y, Huang J, Chen Z, Zhang T, Guang C, Mu W 出版日期:2018-05-29 |
| 求助人 | |
| 下载 |
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(2025-6-4)