| 标题 |
Food flavor analysis 4.0: A cross-domain application of machine learning |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Xiangquan Zeng; Rui Cao; Yu Xi; Xuejie Li; Meihong Yu; et al 出版日期:2023-06-10 |
| 求助人 | |
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(2025-6-4)