| 标题 |
Rapid Determination of Pachymic Acid Content by Near-Infrared Spectroscopy |
| 网址 | |
| DOI |
10.1155/2022/9746414
doi
|
| 其它 |
期刊:Journal of Food Quality 作者:Jie Lu; Changqin Li; Lijun Liu; Wangjing Chai; Yabin Hou; et al 出版日期:2022-02-03 |
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |
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(2025-6-4)