| 标题 |
Non-Destructive Sensing and Intelligent Quality Prediction During Fruit Drying: From Quality Formation to Decision Support |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Zhang K, Yuan Q, Liu T, Zhang R, Li L, Wang Y, Liu S, Zhou C 出版日期:2026-09-02 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人或该文件上传人下载。 |
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(2025-6-4)