| 标题 |
Enhancement of Thermostability and Catalytic Activity of β-1,4-Xylanase via Rational and Semi-rational Collaborative Engineering |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Dongdong Mu; Dongxin Wang; Manuel Montalbán‐López; Xue-Feng Wu; Xingjiang Li 出版日期:2025-10-30 |
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(2025-6-4)