| 标题 |
Reversed phase HPLC with UHPLC benefits for the determination of tocochromanols in the seeds of edible fruits in the Rosaceae family |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Paweł Górnaś; Edyta Symoniuk; Arianne Soliven 出版日期:2024-12-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)