| 标题 |
An innovative approach for the recovery of nobiletin, hesperidin, and other phytochemicals from tangerine leaves (Citrus reticulata) by-products using a solvent mixture based on natural compounds |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Guilherme Dallarmi Sorita; Camilo Rodríguez-García; Monique Martins Strieder; Gloria Domínguez-Rodríguez; Lidia Montero; et al 出版日期:2025 |
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(2025-6-4)