| 标题 |
Recent advances in antibacterial phytochemicals derived from edible and medicinal plants and application in food industry |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Yue Liu; Yinzhe Jin; Yongjie Wang; Lu Xie; Lanming Chen 出版日期:2026-02-19 |
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(2025-6-4)