| 标题 |
Optimization of conditions for producing high‐quality oil and de‐oiled meal from almond seeds by water |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Processing and Preservation 作者:Shuting Fu; Wenbiao Wu 出版日期:2019-06-05 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)