| 标题 |
Dai, C., Dai, L., Yu, F., Li, X., Wang, G., Chen, J., Wang, C., & Lu, Y. (2020). Chemical and biological characteristics of hydrolysate of crucian carp swim bladder: Focus on preventing ulcerative colitis
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| 网址 |
求助人暂未提供
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| DOI |
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| 其它 | Journal of Functional Foods, 75, Article 104256. |
| 求助人 | |
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(2025-6-4)