| 标题 |
PTR-TOF-MS volatile fingerprint characterization of bai mudan white tea for simultaneous discrimination of supplier-provided origin and grade labels using multi-task learning |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Measurement and Characterization 作者:Weihua Wu; Dandan Zhang 出版日期:2026-08-20 |
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(2025-6-4)