| 标题 |
Fabrication and stabilization mechanisms of Pickering emulsions based on gliadin/arabinoxylan complexes |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Y. Yue; Zhen Yang; Jun-Jie Xing; Xiao-Na Guo; Ke-Xue Zhu 出版日期:2022-06-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)