| 标题 |
Functional properties, structural studies and chemo-enzymatic synthesis of oligosaccharides |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Chao Zhao; Yijing Wu; Xiaoyan Liu; Bin Liu; Hui Cao; et al 出版日期:2017-06-10 |
| 求助人 | |
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(2025-6-4)