| 标题 |
Insights into the interaction of DHA/EPA-containing phospholipids with modified whey protein isolate (mWPI) and chitosan quaternary ammonium salt (CQAS) to form microgel |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Yi He; Jiangying Heng; Xian Zhang; Zhihua Zhang; Hongshuai Sun; et al 出版日期:2026-03-01 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)