| 标题 |
Hot air-assisted radio frequency drying of Astragalus slices: Drying characteristics, product quality, and moisture state |
| 网址 | |
| DOI | |
| 其它 |
期刊:Innovative Food Science and Emerging Technologies 作者:Bowen Wang; Shaojin Wang; Hongbin Wu; Bo Ling 出版日期:2025-08-01 |
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(2025-6-4)