| 标题 |
Gas production in humans ingesting a soybean flour derived from beans naturally low in oligosaccharides |
| 网址 | |
| DOI | |
| 其它 |
期刊:The American Journal of Clinical Nutrition 作者:Fabrizis L Suarez; John Springfield; Julie K Furne; Troy T Lohrmann; Phillip S Kerr; Michael D Levitt 出版日期:1999 |
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(2025-6-4)