| 标题 |
Evaluation of proteolytic and ACE-inhibitory activity of Lactobacillus acidophilus in soy whey growth medium via response surface methodology |
| 网址 | |
| DOI | |
| 其它 |
期刊:LWT - Food Science and Technology 作者:Wai-Yee Fung; Min-Tze Liong 出版日期:2010-04-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)