| 标题 |
Optimization of a headspace solid-phase microextraction method for the gas chromatography-mass spectrometry analysis aroma compounds of Litsea mollis Hemsl. immature fruit |
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| DOI | |
| 其它 |
期刊:Food Science and Technology 作者:Yi-Ni YANG; Miao LIANG; Yan YANG; Fu-Ping ZHENG; Xing-Ping WANG; Ai-Nong YU 出版日期:2020-04-18 |
| 求助人 | |
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(2025-6-4)