| 标题 |
Physical and chemical characteristics of walnut (Juglans regia L.) kernels with different skin lightness |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Science 作者:Zatil A. Athaillah; Selina C. Wang 出版日期:2024-03-27 |
| 求助人 | |
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(2025-6-4)