| 标题 |
Role of the Waxy Skin Layer in Moisture Loss during Dehydration of Prunes |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:William E. Price; Henry T. Sabarez; Richard Storey; Philip J. Back 出版日期:2000-08-31 |
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(2025-6-4)