| 标题 |
How D-amino acids embedded in the protein sequence modify its digestibility: Behaviour of digestive enzymes tested on a model peptide used as target |
| 网址 | |
| DOI |
10.1016/j.foodchem.2024.140175
doi
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| 其它 |
期刊:Food Chemistry 作者:Francesca Accardo; Barbara Prandi; Luca Dellafiora; Tullia Tedeschi; Stefano Sforza 出版日期:2024-06-25 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时,文件已从服务器自动删除,无法下载。 |
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(2025-6-4)