猪链球菌
爆发
脑膜炎
微生物学
生物
兽医学
链球菌
16S核糖体RNA
病毒学
医学
细菌
毒力
儿科
基因
遗传学
生物化学
作者
Hongjie Yu,Huaiqi Jing,Zhihai Chen,Han Zheng,Xiaoping Zhu,Hua Wang,Shiwen Wang,Lun-guang Liu,Rongqiang Zu,Longze Luo,Nijuan Xiang,Honglu Liu,Xuecheng Liu,Yuelong Shu,Shui Shan Lee,Shuk Kwan Chuang,Yu Wang,Jianguo Xu,Weizhong Yang,the Streptococcus suis study groups
标识
DOI:10.3201/eid1206.051194
摘要
From mid-July to the end of August 2005, a total of 215 cases of human Streptococcus suis infections, 66 of which were laboratory confirmed, were reported in Sichuan, China. All infections occurred in backyard farmers who were directly exposed to infection during the slaughtering process of pigs that had died of unknown causes or been killed for food because they were ill. Sixty-one (28%) of the farmers had streptococcal toxic shock syndrome; 38 (62%) of them died. The other illnesses reported were sepsis (24%) and meningitis (48%) or both. All isolates tested positive for genes for tuf, species-specific 16S rRNA, cps2J, mrp, ef, and sly. A single strain of S. suis caused the outbreak, as shown by the identification of a single ribotype. The high death ratio was of concern; prohibiting backyard slaughtering ended the outbreak.
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