电流体力学
水分
蒸发
气流
Zeta电位
赋形剂
材料科学
离子风
化学工程
化学
电极
分析化学(期刊)
色谱法
复合材料
纳米技术
热力学
物理
物理化学
纳米颗粒
工程类
作者
Panagiota Dima,Giedrius Gulbinas,P. Stubbe,Ana Carina Loureiro Mendes,Ioannis S. Chonakis
标识
DOI:10.1016/j.ifset.2022.103201
摘要
Drying and moisture content is known to influence long-term storage stability of probiotics. In this study, electrohydrodynamic drying (EHD) of probiotics using ionic wind was investigated. The EHD drying process was found to be dependent on several parameters such as polarity and voltage of the electric field, collector type, surrounding temperature and gas, and use of excipient. By using a moving mesh flat electrode collector to facilitate the airflow during EHD processing, the water evaporation and cell viability were 76% and 61%, respectively. Moreover, comparison of the EHD drying process with the freeze-drying, reveals that the survival of probiotics and the water evaporation rates were similar, as well as the surface properties of the cells (zeta potential and hydrophobicity).
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