岩藻糖
聚糖
唾液酸
糖基化
碎片结晶区
效应器
化学
生物化学
抗体依赖性细胞介导的细胞毒性
抗体
受体
甘露糖
糖蛋白
免疫球蛋白Fc片段
半乳糖
免疫球蛋白G
生物
免疫学
体外
细胞毒性
标识
DOI:10.1016/j.coi.2008.06.007
摘要
IgG molecules contain glycans in the CH2 domain of the Fc fragment (N-glycosylation) which are highly heterogeneous, because of the presence of different terminal sugars. The heterogeneity of Fc glycans varies with species and expression system. Fc glycans influence the binding of IgG to Fc receptors and C1q, and are therefore important for IgG effector functions. Specifically, terminal sugars such as sialic acids, core fucose, bisecting N-acetylglucosamine, and mannose residues affect the binding of IgG to the FcgammaRIIIa receptor and thereby influence ADCC activity. By contrast, terminal galactose residues affect antibody binding to C1q and thereby modulate CDC activity. Structural studies indicate that the presence or absence of specific terminal sugars may affect hydrophilic and hydrophobic interactions between sugar residues and amino acid residues in the Fc fragment, which in turn may impact antibody effector functions.
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