转氨酶
五味子
化学
立体化学
慢性肝炎
五味子
传统医学
酶
病毒
生物化学
医学
病毒学
替代医学
中医药
病理
作者
C S Liu,S D Fang,Mei-Fen Huang,Yee‐Sheng Kao,Jong-Pyng Hsu
出处
期刊:PubMed
日期:1978-07-01
卷期号:21 (4): 483-502
被引量:22
摘要
Deoxyschisandrin (VIII) and five new lignans, named schisantherin A, B, C, D, and E, were isolated from the active fraction of the fruits of Schisandra sphenanthera Rehd. et Wils. Their configurations and conformations were established by exhaustive spectral analysis as well as chemical degradations as shown in Ia, Ib; IIa, IIb; IIIa, IIIb; IVa, IVb, and Va, Vb respectively, and their absolute configurations at biphenyl, at C6, C7, and C8 were all assigned to be S form. The position of the methylenedioxyl group in the structures of gamma-schisandrin and Wuweizisu C (as described in the literature), isolated from Schisandra chinensis, must be corrected as shown in VI and VII respectively. In pharmacologica studies and preliminary clinical trials, schisantherin A, B, C, and D showed good effect in lowering the serum glutamic-pyruvic transaminase level of the patients suffering from chronic virus hepatitis. Schisantherin E and deoxyschisandrin were not effective.
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