Stability of Woodchips Biochar and Impact on Soil Carbon Stocks: Results from a Two-Year Field Experiment

生物炭 葡萄园 土壤碳 环境科学 土壤有机质 农学 斜线和字符 土壤水分 木片 土壤质量 固碳 化学 土壤科学 氮气 热解 生态学 园艺 生物 有机化学
作者
Irene Criscuoli,Maurizio Ventura,Katja Wiedner,Bruno Glaser,Pietro Panzacchi,Christian Ceccon,Maximilian Loesch,Barbara Raifer,Giustino Tonon
出处
期刊:Forests [Multidisciplinary Digital Publishing Institute]
卷期号:12 (10): 1350-1350 被引量:6
标识
DOI:10.3390/f12101350
摘要

Biochar has been shown to improve soil quality and crop yields. Furthermore, thanks to its high carbon content (C) and stable chemical structure, biochar can sequester C in the soil for a long time, mitigating climate change. However, the variability in published biochar stability in the soil makes verifying this trait under different environmental and agricultural conditions necessary. Moreover, most of the published literature refers to short-term incubation experiments, which are considered to not adequately represent long-term dynamics under field conditions. This article reports the results of a field experiment carried out in a vineyard near Merano, northern Italy, where the stability of woodchips biochar in soil, its impact on the total soil C stocks as well as on the original soil organic C (priming effect) were studied over two years. Vineyard soil (Dystric Eutrochrept) was amended with biochar (25 and 50 t ha−1) alone or together with compost (45 t ha−1) and compared with unamended control soil. Two methods assessed the stability of biochar in soil: the isotopic mass balance approach and the quantification of Benzene PolyCarboxylic Acids (BPCAs), molecular markers of biochar. The amount of C in the soil organic matter (SOM-C) was determined in the amended plots by subtracting the amount of biochar-C from the total soil organic C stock, and the occurrence of priming effect was verified by comparing SOM-C values at the beginning and at the end of the experiment. Results did not show any significant biochar degradation for both application rates, but results were characterized by a high variation. The application of 50 t ha−1 of biochar significantly increased soil C stock while no effect of biochar on the degradation of SOM-C was observed. Results were confirmed in the case of biochar application together with compost. It can be concluded that the use of woodchips biochar as a soil amendment can increase soil C content in the medium term. However, further analyses are recommended to evaluate the impact of biochar on climate change mitigation in the long term.
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