杨梅素
化学
神经保护
多酚
木犀草素
神经毒性
活力测定
生物化学
淀粉样蛋白(真菌学)
生物物理学
五聚体
硫黄素
药理学
体外
类黄酮
抗氧化剂
毒性
阿尔茨海默病
生物
有机化学
医学
疾病
山奈酚
病理
无机化学
作者
Sukanya Das,Lina Stark,Ian Musgrave,Tara Louise Pukala,Scott Darryl Smid
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2016-01-01
卷期号:7 (2): 1138-1146
被引量:47
摘要
In this study we compared the effects of a diverse set of natural polyphenolics ligands on in silico interactive modelling, in vitro anti-aggregative properties and neuronal toxicity of β amyloid. The β amyloid-binding characteristics of optimised structural conformations of polyphenols with ascribed neuroprotective actions including punicalagin, myricetin, luteolin and honokiol were determined in silico. Thioflavin T and transmission electron microscopy were used to assess in vitro inhibitory effects of these polyphenols on Aβ1-42 fibril and aggregation formation. Phaeochromocytoma (PC12) cells were exposed to Aβ1-42, alone and in combination with test concentrations of each polyphenol (100 μM) and viability measured using MTT assay. Aβ1-42 evoked a concentration-dependent loss of cell viability in PC12 cells, in which all four polyphenols demonstrated significant inhibition of neurotoxicity. While all compounds variably altered the morphology of Aβ aggregation, the flavonoids luteolin and myricetin and the lignan honokiol all bound in a similar hydrophobic region of the amyloid pentamer and exerted the most pronounced inhibition of Aβ1-42 aggregation. Each of the polyphenols demonstrated neuroprotective effects in PC12 cells exposed to Aβ1-42, including punicalagin. These findings highlight some structure-activity insights that can be gleaned into the anti-aggregatory properties of bioactive polyphenols based on modelling of their binding to β-amyloid, but also serve to highlight the more general cellular neuroprotective nature of such compounds.
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