姜黄素
姜黄素
元素分析
荧光
质子核磁共振
微波食品加热
化学
发光
光谱学
荧光光谱法
碳-13核磁共振
组合化学
有机化学
核化学
材料科学
光电子学
生物化学
物理
量子力学
作者
Florentina Monica Raduly,Valentin Rădiţoiu,Alina Rădiţoiu,Luminiţa Eugenia Wagner,Viorica Amăriuţei,Gabriela Liliana Ailiesei
出处
期刊:Revista De Chimie
[Revista de Chimie SRL]
日期:2018-07-15
卷期号:69 (6): 1327-1331
被引量:10
标识
DOI:10.37358/rc.18.6.6319
摘要
Seven curcumin derivatives were synthesized by an ecological method, in a microwave field. The compounds obtained were purified and characterized by means of elemental analysis, UV-VIS, fluorescence, IR, 1H-NMR and 13C-NMR spectroscopy. Structure-property relationship in the b-diketone derivatives are discussed with respect to the structure and nature of the substituents for possible applications in optical sensors and luminescent materials.
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