生物
乌斯蒂拉戈
白色念珠菌
毒力
二型真菌
酵母
微生物学
酿酒酵母
性二态性
真菌蛋白
遗传学
基因
动物
作者
Cristina Sánchez-Martı́nez,José Pérez-Martı́n
标识
DOI:10.1016/s1369-5274(00)00191-0
摘要
The ability to switch between a yeast-like form and a filamentous form is an extended characteristic among several fungi. In pathogenic fungi, this capacity has been correlated with virulence because along the infection process, dimorphic transitions are often required. Two well-known organisms for which dimorphism have been studied are the pathogenic fungi Candida albicans and Ustilago maydis, which infect mammals and corn, respectively. In both cases, several signal transduction pathways have been defined. Not surprisingly, these pathways are similar to the well-known pathways involved in the pseudohyphal differentiation that some Saccharomyces cerevisiae diploid strains show when nutrients are starved. However, in spite of similarities at the molecular level, strikingly, fungi use similar pathways to respond to environmental inputs, but with differing outcomes.
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