辣木
抗氧化剂
传统医学
消炎药
体外
多酚
抗氧化能力
生物
药用植物
食品科学
医学
化学
植物
药理学
生物化学
作者
Fatma Alhakmani,Sokindra Kumar,Shah Alam Khan
标识
DOI:10.1016/s2221-1691(13)60126-4
摘要
The results of our study suggest that flowers of M. oleifera possess potent anti-inflammatory activity and are also a good source of natural antioxidants. Further study is needed to identify the chemical compounds responsible for their anti-inflammatory activity.
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