姜黄
姜黄素
超临界流体萃取
萃取(化学)
化学
阿布茨
超临界流体
DPPH
色谱法
蜡样芽孢杆菌
响应面法
食品科学
姜黄素
抗氧化剂
传统医学
生物化学
有机化学
生物
医学
细菌
遗传学
作者
Abhinav Sharma,Aratrika Ray,Rekha S. Singhal
标识
DOI:10.1016/j.jclepro.2022.135313
摘要
This work emphasized on the co-extraction of turmeric (Curcuma longa L.) and dried coconut shreds (Cocos nucifera L.) by supercritical fluid extraction (SFE), a green extraction technique, vis-à-vis the conventional solvent extraction using n-hexane. The optimized parameters of co-extraction using SFE through central composite design (CCD) with response surface methodology (RSM) were found to be 350 bar/65 °C/20 min having a yield of 45 mg/g, and a total curcuminoid (curcumin, desmethoxycurcumin, and bisdemethoxycurcumin) content of 723 μg/g. The yield of co-extract after 16 h of conventional soxhlet extraction using n-hexane was 42 mg/g and total curcuminoids in the co-extract were 339 μg/g. The SFE co-extracts showed 345 μg AAE/mg sample DPPH radical scavenging activity, 394 μg AAE/mg sample ABTS radical scavenging activity, 210 μM FeSO4 7H2O/mg sample ferric reducing antioxidant power (FRAP), 89% anti-inflammatory activity as compared to the standard drug, and bactericidal effects against Bacillus cereus, Escherichia coli, and Salmonella typhi. The SFE co-extracts showed promising in vitro anti-cancerous activities in MCF7 (breast cancer) and CaCO2 cell lines.
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