壳聚糖
食品包装
生物塑料
材料科学
活性包装
天然聚合物
纳米技术
生物高聚物
生化工程
化学
化学工程
聚合物
食品科学
复合材料
废物管理
工程类
作者
Jing Jin,Bodan Luo,Simin Xuan,Peng Shen,Peng Jin,Zhengguo Wu,Yonghua Zheng
标识
DOI:10.1016/j.ijbiomac.2024.131253
摘要
Food packaging is an essential part of food transportation, storage and preservation. Biodegradable biopolymers are a significant direction for the future development of food packaging materials. As a natural biological polysaccharide, chitosan has been widely concerned by researchers in the field of food packaging due to its excellent film-forming property, good antibacterial property and designability. Thus, the application research of chitosan-based food packaging films, coatings and aerogels has been greatly developed. In this review, recent advances on chitosan-based food packaging materials are summarized. Firstly, the development background of chitosan-based packaging materials was described, and then chitosan itself was introduced. In addition, the design, preparation and applications of films, coatings and aerogels in chitosan-based packaging for food preservation were discussed, and the advantages and disadvantages of each research in the development of chitosan-based packaging materials were analyzed. Finally, the application prospects, challenges and suggestions for solving the problems of chitosan-based packaging are summarized and prospected.
科研通智能强力驱动
Strongly Powered by AbleSci AI