亚硫酸盐
化学
荧光
体内
选择性
分子内力
体外
比色法
糖
光化学
生物物理学
色谱法
生物化学
立体化学
生物
催化作用
物理
生物技术
量子力学
作者
Ruifeng Zeng,Jin‐Shuai Lan,Tong Wu,Li Liu,Yun Liu,Rodney J. Y. Ho,Yue Ding,Tong Zhang
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2020-07-01
卷期号:318: 126358-126358
被引量:55
标识
DOI:10.1016/j.foodchem.2020.126358
摘要
Overdoses of SO2 and its derivatives (SO32-/HSO3-) in food or organisms are harmful to health. To detect SO32-/HSO3-, a novel NIR fluorescent probe 1, based upon the intramolecular charge transfer (ICT) mechanism, was developed. This probe was easily synthesized, and gave noticeable colorimetric and linear fluorescence changes at 690 nm after reaction with sulfite from 3.13 to 200 µM. Moreover, probe 1 displayed high sensitivity (LOD = 0.46 µM), excellent selectivity (among 13 kinds of anions and 3 kinds of biothiols) and quick response (within 30 min) towards SO32-/HSO3-. The SO32-/HSO3- sensing mechanism was confirmed as the Michael addition reaction. Furthermore, the probe showed wide applications for measuring SO32-/HSO3- in real samples, including sugar, tap water, wine and traditional Chinese medicine. The probe could also be used to detect SO32-/HSO3- in mitochondria of HepG2 cells and zebrafish, which suggested potential application for monitoring SO2 derivatives in clinical diagnostics.
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