Selective Functionalization of Amino Acids in Water: A Synthetic Method via Catalytic C−H Bond Activation

ADVERTISEMENT RETURN TO ISSUEPREVCommunicationNEXTSelective Functionalization of Amino Acids in Water: A Synthetic Method via Catalytic C−H Bond ActivationBrian D. Dangel, James A. Johnson, and Dalibor SamesView Author Information Department of Chemistry, Columbia University New York, New York 10027 Cite this: J. Am. Chem. Soc. 2001, 123, 33, 8149–8150Publication Date (Web):July 31, 2001Publication History Received25 May 2001Revised2 July 2001Published online31 July 2001Published inissue 1 August 2001https://pubs.acs.org/doi/10.1021/ja016280fhttps://doi.org/10.1021/ja016280frapid-communicationACS PublicationsCopyright © 2001 American Chemical SocietyRequest reuse permissionsArticle Views6972Altmetric-Citations208LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-AlertscloseSupporting Info (1)»Supporting Information Supporting Information SUBJECTS:Catalysts,Functionalization,Monomers,Oxidation,Peptides and proteins Get e-Alerts