化学
单糖
脂质A
糖苷键
细菌
细菌细胞结构
部分
生物化学
革兰氏阴性菌
糖苷
糖脂
立体化学
微生物学
大肠杆菌
酶
生物
基因
遗传学
作者
Martine Caroff,Doris Karibian
标识
DOI:10.1016/j.carres.2003.07.010
摘要
Bacterial lipopolysaccharides are the major components of the outer surface of Gram-negative bacteria They are often of interest in medicine for their immunomodulatory properties. In small amounts they can be beneficial, but in larger amounts they may cause endotoxic shock. Although they share a common architecture, their structural details exert a strong influence on their activity. These molecules comprise: a lipid moiety, called lipid A, which is considered to be the endotoxic component, a glycosidic part consisting of a core of approximately 10 monosaccharides and, in "smooth-type" lipopolysaccharides, a third region, named O-chain, consisting of repetitive subunits of one to eight monosaccharides responsible for much of the immunospecificity of the bacterial cell.
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