亚硫酸盐
荧光
化学
环境化学
光化学
生物化学
量子力学
物理
作者
Siqi Yang,Bao-Zhu Jia,Jie Liu,Hong Wang,Hongtao Lei,Lin Luo,Zhenlin Xu
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2024-10-04
卷期号:463 (Pt 4): 141525-141525
被引量:17
标识
DOI:10.1016/j.foodchem.2024.141525
摘要
In this work, a ratiometric fluorescence hydrogel nanosensor was developed by integrating a composite consisting of o-phenylenediamine (OPD), manganese dioxide nanoflakes (MnO
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