Online review helpfulness: the moderating effects of review comprehensiveness

有用性 现存分类群 独创性 心理学 价值(数学) 产品(数学) 应用心理学 营销 领域(数学) 计算机科学 社会心理学 业务 生物 进化生物学 机器学习 纯数学 数学 创造力 几何学
作者
Yi Liu,Hsinchun Chen
出处
期刊:International Journal of Contemporary Hospitality Management [Emerald Publishing Limited]
卷期号:33 (2): 534-556 被引量:59
标识
DOI:10.1108/ijchm-08-2020-0856
摘要

Purpose Consumers’ evaluation of online review helpfulness has been widely examined. The extant literature suggests that the attributes of review content (e.g. review length and extremity) influence review helpfulness. However, review length cannot fully reflect the richness of the review content. Anchoring on information diagnosticity and extremity bias, this study aims to explore the effect of review comprehensiveness on its helpfulness. Design/methodology/approach Field observations were obtained from 11,812 online restaurant reviews on a popular restaurant review platform. A controlled experiment was conducted to further delineate the effect of review comprehensiveness. Findings Review comprehensiveness moderates the effects of review length and an extremely negative review on helpfulness. It also confirms that for reviews of the same length, one covering more aspects is perceived by consumers as more helpful. Practical implications Different aspects of information in a review can efficiently assist decision-making. The results suggest that review platforms can better design their interface by providing separate areas for different product aspects. The platform can then receive more comprehensive and helpful reviews and increase the diagnosticity of these. Originality/value The study enriches the literature by introducing review comprehensiveness and examining the joint effects of review length and comprehensiveness on helpfulness. It also contributes to the literature by indicating how to reduce the effect of review extremity.
最长约 10秒,即可获得该文献文件

科研通智能强力驱动
Strongly Powered by AbleSci AI
更新
PDF的下载单位、IP信息已删除 (2025-6-4)

科研通是完全免费的文献互助平台,具备全网最快的应助速度,最高的求助完成率。 对每一个文献求助,科研通都将尽心尽力,给求助人一个满意的交代。
实时播报
星星boy完成签到,获得积分10
1秒前
1秒前
vfi发布了新的文献求助10
1秒前
离岸完成签到,获得积分10
3秒前
zzzzz完成签到,获得积分10
6秒前
ccc完成签到,获得积分10
6秒前
7秒前
疯狂的水香完成签到,获得积分10
8秒前
8秒前
8秒前
阿超完成签到 ,获得积分10
9秒前
10秒前
10秒前
霓霓完成签到,获得积分10
11秒前
11秒前
猫九完成签到,获得积分10
13秒前
上官若男应助yori采纳,获得10
13秒前
共享精神应助xima采纳,获得10
14秒前
兵临城下zgb完成签到,获得积分10
14秒前
Drwang发布了新的文献求助10
15秒前
SciGPT应助骤雨红尘采纳,获得10
16秒前
16秒前
16秒前
111发布了新的文献求助10
16秒前
16秒前
19秒前
遥感小虫发布了新的文献求助20
19秒前
喜羊羊发布了新的文献求助10
21秒前
21秒前
狗狗狗发布了新的文献求助10
21秒前
22秒前
沉静冬易完成签到,获得积分10
23秒前
量子星尘发布了新的文献求助10
23秒前
爱吃大米发布了新的文献求助10
24秒前
24秒前
犹豫鹤完成签到,获得积分10
25秒前
26秒前
所所应助BINGOFAN采纳,获得10
26秒前
ziyue发布了新的文献求助10
27秒前
27秒前
高分求助中
(禁止应助)【重要!!请各位详细阅读】【科研通的精品贴汇总】 10000
Plutonium Handbook 4000
International Code of Nomenclature for algae, fungi, and plants (Madrid Code) (Regnum Vegetabile) 1500
Functional High Entropy Alloys and Compounds 1000
Building Quantum Computers 1000
Molecular Cloning: A Laboratory Manual (Fourth Edition) 500
Social Epistemology: The Niches for Knowledge and Ignorance 500
热门求助领域 (近24小时)
化学 材料科学 医学 生物 工程类 有机化学 生物化学 物理 内科学 纳米技术 计算机科学 化学工程 复合材料 遗传学 基因 物理化学 催化作用 冶金 细胞生物学 免疫学
热门帖子
关注 科研通微信公众号,转发送积分 4231596
求助须知:如何正确求助?哪些是违规求助? 3764977
关于积分的说明 11830407
捐赠科研通 3423970
什么是DOI,文献DOI怎么找? 1878982
邀请新用户注册赠送积分活动 931915
科研通“疑难数据库(出版商)”最低求助积分说明 839431