球状蛋白
化学
生物物理学
机制(生物学)
淀粉样蛋白(真菌学)
水解
自组装
球状星团
高分子化学
生物化学
有机化学
计算机科学
生物
星星
物理
计算机视觉
无机化学
量子力学
作者
Cécile Lara,Jozef Adamčík,Sophia Jördens,Raffaele Mezzenga
出处
期刊:Biomacromolecules
[American Chemical Society]
日期:2011-04-06
卷期号:12 (5): 1868-1875
被引量:224
摘要
We report a rationale for the formation of amyloid fibrils from globular proteins, and we infer about its possible generality by showing the formation of giant multistranded twisted and helical ribbons from both lysozyme and β-lactoglobulin. We follow the kinetics of the fibrillation under the same conditions of temperature (90 °C) and incubation time (0–30 h) for both proteins, and we assess the structural changes during fibrillation by single-molecule atomic force microscopy (AFM), circular dichroism (CD), and SDS-PAGE. With incubation time, the width of a multistranded fibril increases up to an unprecedented size, with a lateral assembly of as many as 17 protofilaments (173 nm width). In both cases, a progressive unfolding and hydrolysis of the proteins into very short peptide sequences occurs. The molecular weights of peptide fragments, the secondary structure evolution, and the morphology of the final fibrils present striking similarities between lysozyme and β-lactoglobulin. Because of additional analogies to synthetic peptide fibrils, these findings support a universal common fibrillation mechanism in which hydrolyzed fragments play the central role.
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