The influence of surfactant mixing ratio on nano-emulsion formation by the pit method

肺表面活性物质 微乳液 分散性 乳状液 化学工程 化学 相(物质) 色谱法 混合(物理) 乙醚 纳米- 材料科学 分析化学(期刊) 有机化学 工程类 物理 量子力学
作者
Paqui Izquierdo,Jin Feng,Jordi Esquena,Tharwat F. Tadros,J. C. Dederen,María José López García,N. Azemar,Conxita Solans
出处
期刊:Journal of Colloid and Interface Science [Elsevier BV]
卷期号:285 (1): 388-394 被引量:204
标识
DOI:10.1016/j.jcis.2004.10.047
摘要

The formation of O/W nano-emulsions by the PIT emulsification method in water/mixed nonionic surfactant/oil systems has been studied. The hydrophilic-lipophilic properties of the surfactant were varied by mixing polyoxyethylene 4-lauryl ether (C12E4) and polyoxyethylene 6-lauryl ether (C12E6). Emulsification was performed in samples with constant oil concentration (20 wt%) by fast cooling from the corresponding HLB temperature to 25 degrees C. Nano-emulsions with droplet radius 60-70 nm and 25-30 nm were obtained at total surfactant concentrations of 4 and 8 wt%, respectively. Moreover, droplet size remained practically unchanged, independent of the surfactant mixing ratio, X(C12E6). At 4 wt% surfactant concentration, the polydispersity and instability of nano-emulsions increased with the increase in X(C12E6). However, at 8 wt% surfactant concentration, nano-emulsions with low polydispersity and high stability were obtained in a wide range of surfactant mixing ratios. Phase behavior studies showed that at 4 wt% surfactant concentration, three-liquid phases (W+D+O) coexist at the starting emulsification temperature. Furthermore, the excess oil phase with respect to the microemulsion D-phase increases with the increase in X(C12E6), which could explain the increase in instability. At 8 wt% surfactant concentration, a microemulsion D-phase is present when emulsification starts. The low droplet size and polydispersity and higher stability of these nano-emulsions have been attributed, in addition to the increase in the surface or interfacial activity, to the spontaneous emulsification produced in the microemulsion D-phase.
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