赭曲霉毒素A
化学
色谱法
标准物质
高效液相色谱法
质谱法
基质(化学分析)
真菌毒素
食品科学
检出限
作者
Tao Lin,Lu Jiang,Wei Cai,Jialan Li,Lijuan Du,Jing Wang,Zhengxu Hu,Jinliang Shao,Liu Hongcheng
标识
DOI:10.1080/00032719.2023.2237143
摘要
A coffee-certified reference material (CRM) for ochratoxin A, B, and C (OTA, OTB, and OTC) was created to improve the precision and reliability of these toxins. A collection of 100 bottles (each containing 10 g) of the CRM candidate for OTA, OTB, and OTC was produced by applying a mixed standard solution of OTA, OTB, and OTC to moderately roasted beans that subsequently ground and homogenized. Moreover, considering the intricate matrix interference in coffee, a rapid and sensitive method for OTA, OTB, and OTC in coffee was developed with minimal matrix effects. This approach employed liquid chromatography–tandem mass spectrometry and mixed purification materials (C18 and hydroxylated multi-walled carbon nanotubes (MWCNTs), OH-MWCNTs) for the analysis. Based on the standards GB/T 15000.3-2008/ISO Guide 35: 2017, the CRM demonstrated robust uniformity and stability when stored for 14 d at 4, 20, and 40 °C, and 12 months at −20 °C. Eight laboratories were employed to characterize the CRM. The certified values for OTA, OTB, and OTC in coffee were established to be 15.2 ± 0.4, 12.8 ± 0.4, and 3.4 ± 0.1 μg/kg (with a coverage factor k = 2, representing an approximate 95% confidence interval).
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