丹宁
化学
可水解单宁
原花青素
多酚
缩合单宁
核磁共振波谱
有机化学
试剂
儿茶素
定量分析(化学)
立体化学
色谱法
食品科学
抗氧化剂
作者
Federica Melone,Raffaele Saladino,Heiko Lange,Claudia Crestini
摘要
Tannins and flavonoids are secondary metabolites of plants that display a wide array of biological activities. This peculiarity is related to the inhibition of extracellular enzymes that occurs through the complexation of peptides by tannins. Not only the nature of these interactions, but more fundamentally also the structure of these heterogeneous polyphenolic molecules are not completely clear. This first paper describes the development of a new analytical method for the structural characterization of tannins on the basis of tannin model compounds employing an in situ labeling of all labile H groups (aliphatic OH, phenolic OH, and carboxylic acids) with a phosphorus reagent. The 31P NMR analysis of 31P-labeled samples allowed the unprecedented quantitative and qualitative structural characterization of hydrolyzable tannins, proanthocyanidins, and catechin tannin model compounds, forming the foundations for the quantitative structural elucidation of a variety of actual tannin samples described in part 2 of this series.
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