色谱法
洗脱
离子色谱法
化学
离子交换
分辨率(逻辑)
盐(化学)
蛋白质纯化
离子
计算机科学
有机化学
人工智能
作者
Alois Jungbauer,Rainer Hahn
标识
DOI:10.1016/s0076-6879(09)63022-6
摘要
Ion-exchange chromatography is the most popular chromatographic method for separation of proteins. It is a versatile and generic tool and is suited for discovery of proteins, high-resolution purification, and industrial production of proteins. Separation conditions are within physiological range of salt and pH and in the most cases a native protein can be obtained. In this chapter, the guidance will be provided for binding and elution conditions and selection of stationary phases.
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