前药
生物利用度
化学
多酚
药理学
没食子酸表没食子酸酯
癌症
癌细胞
生物化学
生物
抗氧化剂
遗传学
作者
Kristin R. Landis‐Piwowar,Di Chen,Robert L. Foldes,Tak Hang Chan,Q. Ping Dou
标识
DOI:10.1517/13543776.2013.743993
摘要
Introduction: Over the past three years numerous patents and patent applications have been published relating to scientific advances in the use of the green tea polyphenol epigallocatechin gallate (EGCG) (the most abundant, and bioactive compound in green tea) and its analogs as anticancer agents. EGCG affects multiple molecular targets involved in cancer cell proliferation and survival; however, polyphenolic catechins, such as EGCG, generally exhibit poor oral bioavailability. Since the anticancer activity of polyphenols largely depends on their susceptibility to biotransformation reactions, numerous EGCG derivatives, analogs and prodrugs have been designed to improve the stability, bioavailability and anticancer potency of the native compound.
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