人参
化学计量学
代谢组学
气相色谱-质谱法
化学
五加科
色谱法
植物
传统医学
食品科学
生物
质谱法
医学
替代医学
病理
作者
Wen-Ting Gu,Linyuan Li,Wen-Jing Rui,Zhong-Wen Diao,Guo‐Dong Zhuang,Xiao-Mei Chen,Zhengming Qian,Shumei Wang,Dan Tang,Hongyan Ma
出处
期刊:Analytical Methods
[Royal Society of Chemistry]
日期:2022-01-01
卷期号:14 (36): 3583-3597
被引量:10
摘要
and were reported to have similar types of secondary metabolites. Nonetheless, owing to the distinctly diverse habitats in which these ginseng types grow, their pharmacological effects differ. In the present study, an emerging analytical approach involving headspace solid-phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS) was established to effectively distinguish among CG, TG and MCG. First, the volatile components were analysed and identified by using the NIST library combined with measured retention indices (Kovats', RI), and a total of 78 volatile components were finally characterized, which included terpenes, alcohols, esters, aldehydes and alkynols. Furthermore, multivariate statistical approaches, principal component analysis (PCA) and orthogonal partial least-squares discrimination analysis (OPLS-DA) were subsequently utilized to screen for compounds of significance. Under optimized HS-SPME-GC-MS conditions, 12, 16, and 16 differential markers were screened in the CG-TG, CG-MCG and TG-MCG groups, respectively. Our study suggested that HS-SPME-GC-MS analysis combined with metabolomic analytical methods and chemometric techniques can be applied as potent tools to identify chemical marker candidates to distinguish CG, TG and MCG.
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