鼠李糖乳杆菌
细胞凋亡
标记法
拟杆菌
脱氧胆酸
生物
组胺
微生物学
免疫学
分子生物学
内科学
药理学
内分泌学
胆汁酸
乳酸菌
生物化学
医学
遗传学
发酵
细菌
作者
Xiaoxu Chen,Yuekun Wu,Yaozhong Hu,Yan Zhang,Shuo Wang
出处
期刊:Nutrients
[Multidisciplinary Digital Publishing Institute]
日期:2020-12-27
卷期号:13 (1): 55-55
被引量:12
摘要
Allergy can cause intestinal damage, including through cell apoptosis. In this study, intestinal cell apoptosis was first observed in the β-conglycinin (β-CG) allergy model, and the effect of Lactobacillus rhamnosus GG (LGG) on reducing apoptosis of cells in the intestine and its underlying mechanisms were further investigated. Allergic mice received oral LGG daily, and intestinal tissue apoptotic cells, gut microbiota, and metabolites were evaluated six and nine days after intervention. Terminal deoxynucleotidyl transferase-mediated dUTP nick-end labeling (TUNEL) analysis revealed that LGG intervention could reduce the incidence of cell apoptosis more effectively than natural recovery (NR). The results of 16S rRNA analysis indicated that LGG intervention led to an increase in the relative abundance of Bacteroides. Metabolite analysis of intestinal contents indicated that histamine, N-acetylhistamine, N(α)-γ-glutamylhistamine, phenylalanine, tryptophan, arachidonic acid malate, and xanthine were significantly decreased, and deoxycholic acid, lithocholic acid were significantly increased after the LGG intervention on β-CG allergy; the decreases in histamine and N(α)-γ-glutamylhistamine were significant compared with those of NR. In conclusion, LGG reduces apoptosis of cells induced by β-CG allergy, which may be related to regulation of Bacteroides and the bile secretion pathway.
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