生物
酿酒酵母
基因
转录调控
基因表达
心理压抑
信使核糖核酸
酶
基因表达调控
糖酵解
生物化学
分子生物学
作者
Pilar Herrero,Juvencio Galíndez‐Mayer,Natividad Ruiz,Carlos Martínez‐Campa,Fernando Moreno
出处
期刊:Yeast
[Wiley]
日期:1995-02-01
卷期号:11 (2): 137-144
被引量:144
标识
DOI:10.1002/yea.320110205
摘要
In Saccharomyces cerevisiae, the transcriptional regulation of most glycolytic genes has been extensively studied. By contrast, little is known about the transcriptional control of the three glucose-phosphorylating enzymes, although this catalytic reaction has an important role in the regulation of cell metabolism. In this paper, we describe the transcriptional regulation of the HXK1, HXK2 and GLK1 genes in the hope of revealing differences in the steady-state levels of mRNA associated with a particular carbon source used in the culture medium. Our results provide evidence supporting a differential expression of the three genes depending on the carbon source used for growth. We have also studied the induction and repression kinetics of mRNA expression for the HXK1, HXK2 and GLK1 genes.
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