七鳃鳗
抗体
分馏
效价
抗原
流产布鲁氏菌
生物
免疫系统
丙种球蛋白
免疫球蛋白M
化学
免疫电泳
免疫球蛋白G
生物化学
色谱法
免疫学
渔业
布鲁氏菌病
作者
Bernard Pollara,Gary W. Litman,Joanne Finstad,John Anthony Howell,Robert A. Good
出处
期刊:Journal of Immunology
[American Association of Immunologists]
日期:1970-09-01
卷期号:105 (3): 738-745
被引量:69
标识
DOI:10.4049/jimmunol.105.3.738
摘要
Abstract Lamprey produced agglutinins in high titer against Brucella organisms and the H antigens of human “O” cells. The antibody was shown to be labile at room temperature. The lamprey immunoglobulin was purified using Bio-Gel A 1.5 column and DE 52-cellulose column fractionation. Both purified immunoglobulin and antibody activity of serum were shown to have the electrophoretic mobility of an alpha globulin, a sedimentation velocity of 9S and a molecular weight of approximately 300,000. These characteristics indicate that the lamprey immunoglobulin is unique.
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